630-279-4800
23 N. ADDISON • ADDISON
Monday: Closed
Tuesday-Thursday: 10am-11pm
Friday & Saturday: 10am-1am
Sunday: 11am–11pm
Specialties
Ribs/Chicken/Fish
Dinners
Dinners include salad, fries and Italian bread. Lemons available upon request. Add $2.50 for any changes to side orders
Full Slab BBQ Rib Dinner
$18.00
Half Slab BBQ Rib Dinner
$14.00
Chicken Dinner
$11.00
BBQ Chicken Dinner
$11.00
Perch Dinner
$12.00
Beer Battered Cod Dinner
$12.00
Jumbo Shrimp Dinner
$13.00
21 Shrimp Basket Dinner
$10.00
Chicken Ala Carte
Every 4 pieces of chicken includes a breast, thigh, leg, and wing. All white meat (breast/wing) available with any chicken order, add $1.60 for every 4 pieces.
4 Pieces
$6.50
8 Pieces
$13.00
12 Pieces
$19.50
16 Pieces
$26.00
20 Pieces
$32.50
Shrimp Ala Carte
Served with cocktail sauce. Lemons available upon request.
1/2 lb.
$10.00
1 lb.
$20.00
Perch or Cod Ala Carte
Served with tarter sauce. Lemons available upon request.
1/2 lb.
$9.00
1 lb.
$18.00
Chicken By The Piece
Boneless Breast
$3.25
Grilled or Breaded
Bone-In Breast
$3.00
Thigh
$2.40
Leg
$1.60
Wing
$1.60
