• Side Dishes

  • Green Bean Almodine

    • 1/2 Pan $15.00
    • Full Pan $30.00
  • Kernel Corn

    • 1/2 Pan $15.00
    • Full Pan $30.00
  • Zucchini Italian Style

    • 1/2 Pan $17.50
    • Full Pan $35.00

    with onions and diced tomatoes

  • Broccoli Spears

    • 1/2 Pan $20.00
    • Full Pan $40.00
  • Vesuvio Potatoes

    • 1/2 Pan $20.00
    • Full Pan $40.00

    with rosemary, garlic and white wine

  • Double Baked Potato Casserole

    • 1/2 Pan 20.00
    • Full Pan $40.00

    with sour cream, mozzarella, and cheddar

  • Potato Wedges

    • 1/2 Pan $20.00
    • Full Pan $40.00

    Homemade with olive oil and italian seasoning

  • Homemade Potato Salad

    • 1/2 Pan $25.00
    • Full Pan $50.00
  • Extras

  • 3″ Mini Submarines

    • each $3.00

    minimum of 12 required

  • Fruit Bowl

    • Market Price

    Seasonal 32 oz bowl, serves 35 – 40 people

    watermelon, cantaloupe, honeydew melon, grapes, strawberries and blueberries

  • Brushetta ala Nardi

    • $35.00

    serves 18-20 

  • Bread

    • Dozen 3" $4.80
    • Dozen 6" $6.25
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